Steps to Prepare Any-night-of-the-week Pear and Gorgonzola Salad with Candied Walnuts

Fian    Juni 22, 2022    Recipe    Comment   

Hello everyone, have a nice day today. Today I'll show you how to prepare the famous dish: Steps for the perfect salad with pears and gorgonzola with sweet peas. This is one of my favourites. This time I will make it a little unique. It will smell and look delicious.

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There are magazines and cookbooks that promote healthy eating and cooking habits. If you really like to cook, don't miss the recipes to try. The best thing is that you can include healthy dishes in your regular kitchen, whether you are cooking for yourself or your family.

The taste quality of Gorgonzola pear salad with candied nuts is influenced by many things, from the type of ingredients, then the choice of fresh ingredients, the ability to prepare and serve the dish. Don't worry if you want to prepare a delicious salad with pears and gorgonzola with sweet peas at home, because if you already know how to do it, this dish can be used as a special dessert.

To start this recipe, we need to prepare some ingredients. You can make pear and gorgonzola salad with sweet peas using 8 ingredients and 3 steps. so cook

Ingredients and spices needed to prepare pear and gorgonzola salad with sweet peas:

1. 1/2 cup chopped nuts
2. 1/4 cup sugar
3. 1 tablespoon olive oil
4. 6 cups mixed greens with leaves, baby lettuce or baby spinach
5. 1 pear
6. 1/3 cup ready-to-eat sauce
7. 1/2 cup dried cherries or dried cranberries
8. 1/2 cup grated gorgonzola (or grated cheese such as queso fresco)

Instructions for salad with pears and gorgonzola with sweet peas

1. Line a baking sheet with foil and sprinkle with non-stick varnish. Combine nuts, sugar and butter in a medium skillet and heat over medium heat until the sugar begins to melt (don't stir just yet). Reduce heat to low, cook and stir until sugar is golden brown and nuts are coated. Remove from heat and carefully toss the mass onto the aluminum foil. Let cool and cut.
2. Cut the pears very thinly, removing the seeds and seeds. Pour the sauce over the pears in a small bowl, set aside or cover and store in the refrigerator.
3. Just before serving, mix the vegetables with the pear vinegar. Garnish with cherries, cheese and candied nuts.

Plus, you'll find that as you gain experience and confidence, you'll improvise more often, adapting dishes to your personal preferences. Whether you need more or fewer ingredients, or want to make the recipe a little or spicier, you can make simple changes along the way to achieving this goal. In other words, you start creating your personal recipe on time. And you won't necessarily learn it in terms of basic cooking skills, but you'll never know if you don't have these basic cooking skills.

With this, this unusual dish on how to prepare homemade pear and gorgonzola salad with sweet peas. Thank you for your time. I'm sure you will do it at home. In the following homemade recipes will be the most interesting dishes. Remember to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. go cook!