Recipe of Speedy slow-cooked ribs

Hello everyone, have a nice day. Today I'm going to show you how to cook a special dish, a step by step guide to making the perfect slow cooker ribs. One of my favorites. This time I'll cook something delicious. It will be very tasty.

Let's face it, cooking isn't the only priority in the life of every man, woman or child on the planet. In fact, people have made learning to cook an important part of their lives. This means that people usually eat canned food and formula instead of wasting their time and time preparing healthy food for our family and personal enjoyment.

This means that at any given point in your cooking cycle, there is likely to be someone else cooking better and/or worse than you personally. Take advantage of this because the best have bad cooking days. Different people cook for different reasons. Some people cook as a way to eat and live, while others cook because they really enjoy the process of eating. Someone cooks during an emotional upheaval, and someone just out of boredom. Whatever the reason you are cooking or learning to cook, you must start with the basics.

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From the type of ingredients to the choice of fresh ingredients, from the ability to cut dishes to the skill of preparing and serving them, a lot affects the quality of a slow-cooked rib steak. If you want to cook delicious slow cooker ribs at home, don't worry, because if you already know the technique, this dish can be a great signature dish.

As for the number of parts that can be used to cook ribs in a slow cooker, it is 8 parts. So make sure this section is enough for you and your beloved family.

Also, the approximate cooking time for ribs in a slow cooker is about 15 minutes.

To start this recipe, you need to prepare some ingredients first. You can cook ribs in a slow cooker using 6 ingredients and 2 steps. Here's how you prepare it.

Ingredients and seasonings for ribs in a slow cooker:

  1. 4 lbs country-style boneless pork ribs
  2. 1 cup barbecue sauce
  3. 1 cup Catalina salad dressing
  4. 1/2 teaspoon minced garlic
  5. 2 tablespoons all-purpose flour
  6. 1/4 cup cold water

Steps to cook ribs in a slow cooker

  1. Cut the ribs into bite-size pieces. Place in a 5 quart slow cooker. Add barbecue sauce and salad dressing, pour over ribs. Sprinkle with garlic. Cover and simmer for 6-7 hours or until meat is tender.
  2. Remove the ribs and keep warm. Strain the liquid from the boil into a saucepan; Take off the fat. Mix flour and water until smooth; Add cooking liquid. boil Cook and stir for 2 minutes or until thickened. Serve the sauce with the ribs.

In addition, you will find that as your experience and confidence grows, you will improve more and more and create dishes according to your personal preferences. Whether you need more or fewer ingredients, or want a recipe that tastes less or spicier, you can make simple changes to make it happen. Simply put, you start preparing your personal meals on time. And that's something you can't learn in the first place when it comes to basic beginner cooking skills, but if you don't master those basic cooking skills, you'll never learn.

That's it for this amazing recipe for super-fast homemade slow cooker ribs. Thank you very much for reading. I am sure you will do it at home. Interesting food prepared at home. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Keep cooking.

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