Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Lauki (Bottle gourd) And Daal Chaana (Lentil). One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Lauki (Bottle gourd) And Daal Chaana (Lentil) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They are fine and they look fantastic. Lauki (Bottle gourd) And Daal Chaana (Lentil) is something that I've loved my whole life.
Many things affect the quality of taste from Lauki (Bottle gourd) And Daal Chaana (Lentil), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki (Bottle gourd) And Daal Chaana (Lentil) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lauki (Bottle gourd) And Daal Chaana (Lentil) is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lauki (Bottle gourd) And Daal Chaana (Lentil) estimated approx 30 minutes.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Lauki (Bottle gourd) And Daal Chaana (Lentil) using 16 ingredients and 10 steps. Here is how you cook it.
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Ghost khanany ky baadh soocha ky aaj Daal banayi Jaye tu vegetable aur Daal mix Kar ky banayi l hope aapko pasand aaya gi.
Ingredients and spices that need to be Get to make Lauki (Bottle gourd) And Daal Chaana (Lentil):
- 1 cup Daal Chaana (lentil)
- 1/2 kg bottle gourd Lauki
- 1 oinon paste
- 1/2 tsp Garlic paste
- 1 tsp Ginger paste
- 1 tomato chopped
- 1 tbsp red chilli powder
- 1 tsp Cumin powder
- 1 tsp coriander powder
- 1/2 tsp turmeric powder
- 1/2 tsp Garam Masala Powder
- to taste Salt
- 3 cubes chicken yakhni
- 1 tsp kasuri Methi
- 3-4 green chilli
- Fresh coriander leaves for garnishing
Steps to make to make Lauki (Bottle gourd) And Daal Chaana (Lentil)
- Clean and wash lentil then boil it by adding salt and water. Cook on low flame and water almost dry.
- Peel and wash Lauki and cut in small pieces dip in water.
- Take oil in pan add oinon, ginger garlic paste and stir well.
- Add chopped tomato
- Add dry ingredients and Mix well.
- Add Lauki, chicken cube yakhni and green chilli and mix well and add water and cover and cook on medium flame for 15 minutes or until Lauki is soft.
- Now Lauki is ready add boiled lentil.
- Add kasuri Methi and mix well and dam for 2 minutes.
- Now bottle gourd and lentil is ready. Add fresh coriander leaves.
- Serve hot with roti or naan.
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So that's going to wrap it up with this exceptional food Steps to Make Quick Lauki (Bottle gourd) And Daal Chaana (Lentil). Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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