Paella In A Frying Pan

Fian    Januari 26, 2023    Recipes    Comment   

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Paella in a Frying Pan. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Paella in a Frying Pan is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Paella in a Frying Pan is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Paella in a Frying Pan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paella in a Frying Pan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Paella in a Frying Pan using 10 ingredients and 4 steps. Here is how you can achieve it.

This is an easy recipe that uses everyday ingredients It is very satisfying and pleasant to the eye!

It's easy to make in a frying pan. No need to rinse the rice before using! Recipe by REKO-tan

Ingredients and spices that need to be Take to make Paella in a Frying Pan:

1. 2 tsp Curry powder
2. 700 grams White rice
3. 8 Chicken drumettes - the first joint of a chicken wing
4. 200 ml Frozen mixed vegetables
5. 1/2 Onion
6. 2 small Tomatoes
7. 1 clove Garlic
8. 2 Soup stock cubes
9. 1 Olive oil or vegetable oil
10. 1 Salt and pepper

Steps to make to make Paella in a Frying Pan

1. Coat chicken drumettes with salt and pepper. Dissolve soup stock cubes in 2 cups of hot water. Mince garlic and onion, and chop tomatoes into fourths.
2. Heat olive oil in a frying pan. Pan-fry the chicken until golden brown, then transfer tentatively onto a dish. Add more olive oil and sauté the garlic. When fragrant, add onion and continue to sauté.
3. After the onion turns translucent, add rice and cook. Also add soup (from Step 1) and curry powder. Scatter the mixed vegetables and align the chicken. Cover the pan and cook for 15 minutes over low heat.
4. After 15 minutes, remove lid and align tomatoes. Cover the pan again. Turn the heat off, and steam for 10-15 minutes to finish.

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So that's going to wrap this up with this exceptional food Recipe of Perfect Paella in a Frying Pan. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!